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  • Work by fishing professionals of Baja California allows for a great variety of high-quality fish...

  • The demolition team is still working in the area

  • Chef Rael Coronado presents his exclusive menu from Tijuana's wildest restaurant

  • Baja California will be included in the prestigious Michelin Guide, recognized worldwide in the...

  • These famous Tijuana native tacos will cross the border and arrive in San Diego

  • These Baja Californian restaurants have delighted the national gastronomic scene by being...

  • Tijuana will have a Hello Kitty themed coffee shop soon

  • These are the best places in Tijuana to enjoy one of the most diverse and delicious cuisines in...

  • Besides eating delicious food, you will be able to walk through the beautiful gardens of Balboa Park

  • The 3rd edition of the gastronomic program "Rosarito Restaurant Week 2024" has arrived...

  • Learn all about their variety of tacos and food

  • This wholesale store has been packed in the last few days

  • Enjoy a wonderful evening with four-course dinners and live music

  • Authentic Tijuana flavor will arrive in Chula Vista

  • Avoid the kitchen during these holidays and spend time with your family, the best hotels of the...

  • Chef Danny also tried a salmon taco with shrimp that impressed due to its size, but not its flavor

  • One of Mexico's most emblematic traditions will be celebrated with 4 days of dance, music,...

  • Chef Danny also tried an asada taco

  • Chef Danny also tried a Rib Eye taco with a great size

  • This taco had a salsa with the perfect balance of flavor, sourness, and spiciness

  • Chef Danny also tried an asada vampiro that was very different from the adobada taco

  • Enjoy the sea breeze and the elegance of golf at this two-day event. Learn all about it here!

  • However, the fish chicharron taco did not really impress Chef Danny Betancourt

  • Fill yourself up with delicious flavors at this new establishment that has been described as a...

  • The gastronomic experience of this restaurant is created by Chef Javier Plascencia

  • COTUCO Rosarito invites you to enjoy this family event which celebrates the best flavors of Baja...

  • This event will take place on November 11 at 4 PM on China Day in Mexicali

  • Colonel Sanders ignored the talented trumpeter and the authorship of his songs

  • Enjoy the taquerias in Tijuana with the hottest salsas

  • We'll tell you everything you need to know about events in the region so you can enjoy the best...

  • Takoyakis Bros is one of 400 businesses that will be exhibited on September 16 and September 17...

  • The flavor and texture of the chorizo were complemented well by the other ingredients

  • Chef Danny also tried a suadero taco with a delicious salsa

  • Chef Danny also tried a birria taco with skin

  • Chef Danny did not really like their Thousand Island style dressing

  • An ancient celebration full of color and customs will arrive in the region this weekend

  • Chef Danny also tried a Chihuahua taco

  • Baja California will have the best music, exquisite gastronomy, and first-rate wine tasting

  • Chef Danny tried a "Quesabrosa" and a "taco mix"

  • Chef Danny claimed that the batter of this protein was quite light

  • This taco got a rating of 4.2

  • COTUCO Rosarito is promoting the 31st edition of this seafood event, which will help you discover...

  • Chef Danny also tried an Ensenada-style taco with blackbelly rosefish

  • Chef Danny also tried a birria taco

  • This taco got a rating of 8.9

  • Chef Danny also tried a quesabirria with asadero cheese full of flavor, but a little bit salty

  • This prestigious nomination is made by the National Chamber of the Restaurant and Seasoned Food...

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