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Start off your day with a delicious breakfast in one of these amazing restaurants
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Dulces de la Rosa wants to break their own record of biggest marzipan in the world established in...
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Discover a piece of South Korea just a few minutes away from the Tijuana-San Ysidro border
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This taqueria was recently awarded with a Michelin Guide 2024 plaque
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Freshness and creativity in a single dish
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A new book highlights 120 taquerías across the San Diego-Tijuana border, celebrating the rich...
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Celebrating the 25th anniversary of the premiere of SpongeBob, a collaboration with Wendy's with...
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In this last weekend of September, you can enjoy several different gastronomic proposals
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The taqueria shared this recognition on social media
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COTUCO Rosarito has prepared a program full of sports, musical, and gastronomic events for the...
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A discount valid only for this "unlucky" Friday the 13th
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With almost 9 pounds of pure delight, this burrito is a unique gastronomic experience for the...
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With 45 activities and the presence of 29 local representatives, "Baja California in...
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Besides handicrafts, you'll find gastronomic products such as mole, salsas, mezcal, candy, and...
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A giant delicacy by Cenaduría Doña Patty
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Tijuana has become a very significant gastronomic destination nationwide and internationally,...
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Choose between an assortment of sausages and dressings
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After this incident, this woman from Tijuana opened "Burritos Mula"
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A giant sushi roll full of flavor and creativity
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Don't miss them! Learn all about the best options that will help you have an amazing weekend
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These are some of the best rated bakeries recommended by citizens
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You can try this delicious Korean dessert at the only stand in the city where Tanghulu is sold
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COTUCO Rosarito invites everyone to enjoy this event, which brings together some of the region's...
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Many foreigners think that this is an American or Italian dish, but this is the true history of...
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This book's goal is to honor the tradition of the iconic salad created in Tijuana, Baja California
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Discover the authentic Baja flavor with the best dishes and wines, perfectly selected and brought...
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The 100th anniversary of this iconic dish will be celebrated on July 4
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The Municipal Administration of Tijuana, in cooperation with CECUT, is bringing here The...
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This festival is the perfect chance to taste this delicious creation that has endured throughout...
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This restaurant was featured on the expanded list of The World's Best Restaurants 2024
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With more than 20 participating restaurants, you will be able to enjoy an authentic Neapolitan...
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Javier is looking to make of his taqueria a great business
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Gastronomy, art, entrepreneurship, and more! There are options for all tastes and ages
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Rated as "a classic" by the Michelin Guide presenter in Mexico, Tacos El Franc has...
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In this year's best Mexican gastronomy, the presence of Baja Californian restaurants stood out
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This event will have more than 100,000 pounds of watermelon
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COTUCO Rosarito invites you to enjoy this event that gathers gastronomy, wine, music, and the...
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The governor cut the ribbon to officially inaugurate the first Taco Museum in Mexico
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This concept was created in Tijuana 10 years ago and, since then, it has reached many places in...
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Our city has become the favorite spot for people who love this Mexican dish
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The house specialty: our city offers delicious carne asada, seafood, birria, and adobada tacos,...
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These restaurants serve seafood and both contemporary and traditional dishes
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Without a doubt, the diversity of taquerias in Tijuana is one of the irresistible features of...
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Enjoying Holy Week vacations? Don't miss the chance of enjoying the best shrimp tacos in the world!
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Crossing South will premiere its 13th season, the 2nd episode in Playas de Rosarito, that will...
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Work by fishing professionals of Baja California allows for a great variety of high-quality fish...
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The demolition team is still working in the area
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Chef Rael Coronado presents his exclusive menu from Tijuana's wildest restaurant
